Fritz Martini
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 1
 
- 2 tablespoons blue cheese, at room temperature 
 
- 2 -3 large pitted green olives 
 
- 3 ounces gin (or vodka) 
 
-  dry vermouth 
 
Recipe
- 1 pour a few drops of vermouth into chilled martini glass, twist glass to coat, then drain out any excess. 
 
- 2 stuff the blue cheese into the olives with a butter knife. set aside. 
 
- 3 pour gin (or vodka) in a cocktail shaker two-thirds full of ice. stir vigorously until shaker is ice cold. 
 
- 4 pour into a martini glass; garnish with the olives. 
 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
 
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