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Wednesday, April 29, 2015

Scrumptious Broiled Crab Balls...easy

Total Time: 23 mins Preparation Time: 15 mins Cook Time: 8 mins

Ingredients

  • 2 tablespoons chopped red peppers
  • 2 tablespoons chopped celery
  • 2 tablespoons chopped sweet onions
  • 2 tablespoons butter
  • 2 tablespoons horseradish
  • 1 tablespoon old bay seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon frank's hot sauce (optional)
  • 8 ounces blue claw crabmeat
  • 1 egg (beaten)
  • 1 tablespoon mayonnaise
  • 1/2 cup breadcrumbs (panko)
  • seafood cocktail sauce or tartar sauce

Recipe

  • 1 saute on low the red pepper, celery & onion in the butter. 5 minutes or until softened.
  • 2 let cool for a moment & add horseradish, old bay, garlic powder & hot sauce (if using) mix.
  • 3 add crab meat, egg & mayonnaise. (should be very wet).
  • 4 add bread crumbs. (add just enough to hold mixture together, should still be wet).
  • 5 form in to small balls & refrigerate for an hour if you can.
  • 6 preheat broiler. i lower may oven rack to the second position and then broil on high for about 4-6 minutes per side. should be very golden when finished.
  • 7 (you can fry if you like but why bother).
  • 8 serve with cocktail or tarter sauce.

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