Scrumptious Broiled Crab Balls...easy
Total Time: 23 mins
Preparation Time: 15 mins
Cook Time: 8 mins
Ingredients
- 2 tablespoons chopped red peppers
- 2 tablespoons chopped celery
- 2 tablespoons chopped sweet onions
- 2 tablespoons butter
- 2 tablespoons horseradish
- 1 tablespoon old bay seasoning
- 1 teaspoon garlic powder
- 1 teaspoon frank's hot sauce (optional)
- 8 ounces blue claw crabmeat
- 1 egg (beaten)
- 1 tablespoon mayonnaise
- 1/2 cup breadcrumbs (panko)
- seafood cocktail sauce or tartar sauce
Recipe
- 1 saute on low the red pepper, celery & onion in the butter. 5 minutes or until softened.
- 2 let cool for a moment & add horseradish, old bay, garlic powder & hot sauce (if using) mix.
- 3 add crab meat, egg & mayonnaise. (should be very wet).
- 4 add bread crumbs. (add just enough to hold mixture together, should still be wet).
- 5 form in to small balls & refrigerate for an hour if you can.
- 6 preheat broiler. i lower may oven rack to the second position and then broil on high for about 4-6 minutes per side. should be very golden when finished.
- 7 (you can fry if you like but why bother).
- 8 serve with cocktail or tarter sauce.
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