Ingredients
- Servings: 2
- 2 scoops lemon sorbet (or gelato)
- 3 ounces citrus-infused vodka
- 3 ounces limoncello (lemoncello or lemon liqueur)
- sparkling wine (or italian prosecco)
Recipe
- 1 in a blender, combine gelato, vodka and lemoncello. blend until smooth.
- 2 divide between 2 glasses (picture has thin, tall glasses like champagne flutes), then add sparkling wine to fill glasses. garnish with lemon slices if desired.
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