Strawberries Romanoff

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 6
• 2 pints strawberries, washed and stemmed
• 1/4 cup sugar
• 1/4 cup orange liqueur, such as grand marnier or cointreau
• 1 pint vanilla ice cream
• 1 cup heavy cream

Recipe

• 1 slice the strawberries.
• 2 in a large bowl, toss three quarters of them with the sugar and orange liqueur.
• 3 refrigerate at least 1 hour to macerate.
• 4 put the ice cream in the refrigerator to soften.
• 5 put the cream and half the macerated strawberries in a cold mixing bowl.
• 6 with an electric mixer, whip to soft peaks, about 12 minutes.
• 7 fold in the ice cream.
• 8 distribute the cream among 6 chilled bowls.
• 9 mix the plain sliced berries with the remaining macerated berries and place on top of the cream.