Peach-bourbon Sours
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 6
- 1/2 cup peach preserves
- 1/2 cup hot water
- 1 cup bourbon or 1 cup whiskey, plus 2 tbl
- 3 tablespoons lemon juice
- lemon slice, fresh basil sprigs
Recipe
- 1 whisk together peach preserves and hot water in a glass pitcher until preserves are dissolved. whisk in bourbon and lemon juice.
- 2 fill a cocktail shaker with ice. add one-third of bourbon mixture; cover with lid, and shake until throughly chilled. pour over ice into 2 (8-12oz) glasses. repeat procedure with remaining bourbon mixture. garnish, if desired. serve drinks immediately.
- 3 quick ideas: add garnishes to match or complement the preserves flavor you choose. fresh blackberries and mint sprigs look great on glasses of blackberry-bourbon sours, while lemon and kiwifruit slices are fancy touches to ginger-bourbon cocktails.
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