Dump Cake

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 16 ounces fruit cocktail in heavy syrup (large can)
• 18 ounces cake mix
• 1/2 cup butter

Recipe

• 1 pour can of fruit into ungreased baking pan (9x13).
• 2 sprinkle cake mix on top.
• 3 cut butter into pats; cover the top of the cake with butter.
• 4 bake at 350 for 45 minutes.