Ingredients
- Servings: 1
- 1/2 ounce pama brand pomegranate liqueur
- 1 1/2 ounces cachaca
- 3/4 ounce simple syrup
- 1/2 lime, quartered
- ice
- 1 slice lime, garnish
Recipe
- 1 muddle limes and simple syrup thoroghly.
- 2 add cachaca, pama and ice.
- 3 shake vigorously then pour rntire contents, including ice into a rocks glass.
- 4 garnish with a lime slice.
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