Ingredients
- Servings: 2
- 2 cups unsweetened tomato juice, chilled
- 1/2 teaspoon celery salt
- 1 teaspoon worcestershire sauce (or more)
- 1 teaspoon lemon juice (or more)
- 1/8 teaspoon pepper
- 1/2 teaspoon sugar (optional)
- 2 -3 small celery ribs (optional)
Recipe
- 1 combine all ingredients, except the celery ribs, in a jar that has a lid.
- 2 cover and shake well.
- 3 pour into glasses and add celery sticks as stirrers.
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