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Monday, March 23, 2015

Passion Fruit And Pisco Cocktail

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 6
  • 6 passion fruit
  • 1/2 cup sugar
  • 1/2 cup pisco
  • water

Recipe

  • 1 cut the passion fruits in halves. extract the pulp and blend it. you may try turning the blender on and off quickly, 2 or 3 times, to separate the seeds from the pulp. strain.
  • 2 add as much water as there is juice so its half and half. add sugar and pisco. mix until the sugar get dissolved.
  • 3 serve over ice.

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