Saucy Cocktail Meatballs

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 2 tablespoons breadcrumbs
• 1 egg, slightly beaten
• 1/2 teaspoon salt or 1/2 teaspoon lipton onion soup mix
• 1/3 cup green pepper
• 1/3 cup chopped onion, in
• 2 tablespoons butter
• 1 cup tomato soup
• 2 tablespoons brown sugar
• 4 teaspoons worcestershire sauce
• 1 tablespoon prepared mustard
• 1 tablespoon vinegar
• 1 -2 cup pineapple tidbits, and bit of juice

Recipe

• 1 mix first four ingredients and shape into balls,fry or boil until done.
• 2 drain if necessary and place in baking dish.
• 3 in saucepan saute the green pepper& onion in 2 tbsp.
• 4 butter until soft,stir in remaining sauce ingredients.
• 5 pour over meatballs and bake at 350 for 20-30 minutes.
• 6 serve over rice.