Ingredients
- 50 ml gin
- 4 lemon slices
- 3 orange slices
- 3 basil leaves
- 15 ml chambord raspberry liquor or 15 ml a handful fresh raspberries
- 15 ml syrup
Recipe
- 1 muddle lemons and oranges. spank basil leaves and add along with other ingredients. shake, double strain and serve with extra basil and fruit.
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