Macaroni And Bacon Casserole
Total Time: 50 mins
Preparation Time: 5 mins
Cook Time: 45 mins
Ingredients
- 3 cups macaroni noodles, uncooked
- 1 cup shredded cheddar cheese
- 1 cup v 8 vegetable cocktail
- bacon, sliced, raw
- salt
- pepper
- milk (if necessary)
Recipe
- 1 cook noodles as directed on package, drain.
- 2 add shredded cheese to cooked noodles while still hot and mix together.
- 3 add v8.
- 4 add enough milk so there is juice on the bottom of casserole dish, enough that it doesn’t dry out, so the milk may not be necessary.
- 5 add salt and pepper to taste.
- 6 cover casserole with uncooked bacon slices.
- 7 bake uncovered at 350 degrees fahrenheit for 45 minutes to an hour. bacon needs to be cooked on top.
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