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Tuesday, May 5, 2015

Macaroni And Bacon Casserole

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

  • 3 cups macaroni noodles, uncooked
  • 1 cup shredded cheddar cheese
  • 1 cup v 8 vegetable cocktail
  • bacon, sliced, raw
  • salt
  • pepper
  • milk (if necessary)

Recipe

  • 1 cook noodles as directed on package, drain.
  • 2 add shredded cheese to cooked noodles while still hot and mix together.
  • 3 add v8.
  • 4 add enough milk so there is juice on the bottom of casserole dish, enough that it doesn’t dry out, so the milk may not be necessary.
  • 5 add salt and pepper to taste.
  • 6 cover casserole with uncooked bacon slices.
  • 7 bake uncovered at 350 degrees fahrenheit for 45 minutes to an hour. bacon needs to be cooked on top.

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