Pretzel Fried Chicken

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 2 -3 lbs broiler-fryer chickens, cut up into portion sizes
• 2 eggs, beaten until lemon yellow
• 1/2 cup milk
• 3 cups fine crushed pretzel crumbs, made from cocktail type pretzels (i use fat free ones)
• vegetable oil

Recipe

• 1 dry the chicken pieces with paper towel.
• 2 mix the eggs and milk well.
• 3 place the pretzel crumbs in a bag.
• 4 dip each piece of chicken in egg-milk mixture; then place in bag and coat well.
• 5 drop into 350f vegetable oil and fry till golden brown.
• 6 place the chicken pieces on foil in a large baking pan and bake in 300f oven for 35 minutes.
• 7 serve hot.