Scorpion Bowl

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 3 cups ice, crushed
• 2 fluid ounces gin
• 1 fluid ounce dark rum
• 2 fluid ounces bacardi 151 rum
• 2 fluid ounces light rum
• 2 fluid ounces vodka
• 2 fluid ounces grenadine
• 8 fluid ounces fresh orange juice
• 10 fluid ounces pineapple juice
• 3 fluid ounces fresh lemon juice (optional)
• 4 pineapple chunks
• 8 maraschino cherries

Recipe

• 1 place the crushed ice in a large pitcher and pour in the gin, dark rum, 151 proof rum, light rum, vodka, grenadine, orange juice, pineapple juice, and lemon juice. stir well to mix, then pour into a large, decorative cocktail glass and garnish with pineapple, cherries, and straws.