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Thursday, February 26, 2015

Hot Mulled Wine

Total Time: 3 hrs 20 mins Preparation Time: 20 mins Cook Time: 3 hrs

Ingredients

  • 1 lemon
  • 10 whole cloves
  • 1/2 cup sugar
  • 1 (750 ml) bottle red wine
  • cinnamon stick

Recipe

  • 1 using a sharp knife, peel lemon. do not use a zester because the peel will be too fine. extract juice and set aside.
  • 2 combine peel, cloves, one cinnamon stick, sugar and 2 cups water. boil 5-10 minutes.
  • 3 remove spices with slotted spoon and discard.
  • 4 transfer to a crockpot, and add wine and lemon juice. heat on low.
  • 5 serve hot in mugs with a cinnamon stick as a stir.

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