Ingredients
- Servings: 1
- 1 ounce southern comfort
- 2/3 ounce golden rum
- 2/3 ounce rose's lime cordial
- 1/2 ounce fresh lime juice
- 3 1/2 ounces pineapple juice
Recipe
- 1 add all the ingredients to a shaker filled with ice.
- 2 shake vigorously.
- 3 strain into a colada glass filled with crushed ice.
- 4 garnish with a slice of pineapple and maraschino cherry; serve with a straw.
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