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Saturday, March 7, 2015

Mother Bensen's Red Devil Cocktail Sauce

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 1/2 cup chili sauce (tomato-based)
  • 1/2 cup ketchup
  • 1/4 teaspoon worcestershire sauce
  • 1/4 teaspoon garlic powder
  • 3 -4 dashes hot sauce
  • prepared horseradish or freshly-grated horseradish, to taste

Recipe

  • 1 combine first 5 ingredients in a small bowl, mixing well.
  • 2 add horseradish gradually until the sauce has the amount of'bite' you want.
  • 3 (if serving a crowd, i add a couple of generous teaspoons; for my family, it's more like a couple of tablespoons!) cover with plastic wrap or lid and refrigerate until serving time.

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