Mother Bensen's Red Devil Cocktail Sauce
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 1/2 cup chili sauce (tomato-based)
- 1/2 cup ketchup
- 1/4 teaspoon worcestershire sauce
- 1/4 teaspoon garlic powder
- 3 -4 dashes hot sauce
- prepared horseradish or freshly-grated horseradish, to taste
Recipe
- 1 combine first 5 ingredients in a small bowl, mixing well.
- 2 add horseradish gradually until the sauce has the amount of'bite' you want.
- 3 (if serving a crowd, i add a couple of generous teaspoons; for my family, it's more like a couple of tablespoons!) cover with plastic wrap or lid and refrigerate until serving time.
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