Ingredients
- Servings: 1
- 2 ounces rum
- 1/4 ounce maraschino juice, can use grenadine
- 1/2 lime, juice of
- 1 ounce grapefruit juice
- 1 ounce blue curacao
- 2 ounces pineapple juice
Recipe
- 1 squeeze lime juice into a shaker.
- 2 add remaining ingredients and shake briefly.
- 3 pour into a frosty glass filled with crushed ice.
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