Ingredients
- Servings: 1
- 2 ounces pear vodka
- 1/2 ounce pineapple juice
- 1/2 ounce sweetened iced tea
- 3 dashes ginger juice
- 5 -6 fresh mint leaves
- 5 -6 pieces mangoes, cubes
Recipe
- 1 muddle the mint and mango cubes in a mixing glass.
- 2 add vodka and ginger juice, then shake.
- 3 pour into a highball glass, and top with pineapple juice and sweetened ice tea.
No comments:
Post a Comment