Miss Liberty Cooler

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 2
• 1 cup blueberries
• 1 cup ice cube
• 1/2 ounce rum
• 1/2 ounce blue curacao (optional)
• 1 cup fresh pineapple (packed in water) or 1 cup canned crushed pineapple (packed in water)
• 1 cup ice cube
• 1/4 cup cream of coconut
• 1/2 ounce rum
• 1 cup strawberry
• 1 cup ice cube
• 1/2 ounce rum
• 1/2 ounce strawberry liqueur (bois is one brand)
• 1 sprig mint (optional) or 1 piece pineapple, for garnish (optional)

Recipe

• 1 in a blender or food processor, blend the blueberries, a cup of ice cubes, the rum and the optional blue curacao until it is smooth and slushy. divide among two or three large glass goblets.
• 2 repeat with the pineapple, ice cubes, cream of coconut and rum, and then with the strawberries, ice cubes, rum, and strawberry liqueur, making three layers in the goblet.
• 3 garnish with a sprig of mint or a piece of pineapple and serve with a long spoon or straw.