Senegali Sunshine

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 1 orange, thick-skinned
• 2 cups orange juice
• 6 ounces rum
• 2 ounces curacao
• 4 ounces light cream
• 1 cup ice, crushed

Recipe

• 1 peel 1 california (thick-skinned) orange rind very thinly and close to the edge, avoiding the pulp, and chop finely.
• 2 place the rind in the blender with all other ingredients.
• 3 blend until thoroughly smooth and thick.
• 4 pour into 4 ounce glasses.
• 5 garnish with orange slices and fresh strawberries.