Ingredients
- Servings: 1
- 1 1/2 ounces tequila
- 3/4 ounce blue curacao
- 1/2 ounce creme de cacao
- 1/4 ounce creme de menthe
- 2 ounces cream
Recipe
- 1 add all ingredients to a cocktail shaker filled with ice.
- 2 shake vigorously; strain into a chilled cocktail glass.
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