Peanut Butter Chocolate Chunk Cookies
Total Time: 24 mins
Preparation Time: 15 mins
Cook Time: 9 mins
Ingredients
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup creamy peanut butter or 1 cup chunky peanut butter
- 3/4 cup butter (softened) or 3/4 cup margarine (softened)
- 2/3 cup packed brown sugar
- 1/3 cup sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 3/4 cups nestle toll house semi sweet semisweet chocolate chunks (or i use 2 cups regular chocolate chips)
- 3/4 cup chopped cocktail peanuts (if you wish)
Recipe
- 1 preheat oven to 350°f combine flour, baking soda and salt in small bowl.
- 2 beat peanut butter, butter, sugars, and vanilla in a large mixing bowl until creamy.
- 3 beat in eggs.
- 4 gradually beat in flour mixture.
- 5 stir in chocolate chips and peanuts.
- 6 drop by rounded tablespoon onto ungreased baking sheets, press down slightly.
- 7 bake for 9-12 minutes or until golden brown.
- 8 cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
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