Ingredients
- 4 ounces whiskey
- 3 ounces apricot brandy
- 1 cup water
- 1 cup orange juice
- 3 (1/2 ounce) envelopes powdered whiskey sour mix
- 5 ice cubes
- 3 dashes maraschino cherry juice
- orange slice (to garnish) (optional)
- cherries, to garnish (optional)
Recipe
- 1 place all ingredients in blender; blend until blended well and frothy.
- 2 serve in a glass over additional ice, if you like.
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