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Saturday, May 9, 2015

Sally's Special Apricot Brandy Whiskey Sours

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 4 ounces whiskey
  • 3 ounces apricot brandy
  • 1 cup water
  • 1 cup orange juice
  • 3 (1/2 ounce) envelopes powdered whiskey sour mix
  • 5 ice cubes
  • 3 dashes maraschino cherry juice
  • orange slice (to garnish) (optional)
  • cherries, to garnish (optional)

Recipe

  • 1 place all ingredients in blender; blend until blended well and frothy.
  • 2 serve in a glass over additional ice, if you like.

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