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Monday, May 4, 2015

Snow Margarita

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 2
  • 1 cup sweetened flaked coconut
  • 1/2 teaspoon salt
  • 1/2 cup fresh lime juice, plus
  • 2 tablespoons fresh lime juice (about 5 limes)
  • 1/4 cup cream of coconut
  • 1/2 cup tequila, plus
  • 2 tablespoons tequila
  • 1/4 cup triple sec
  • 1 cup ice

Recipe

  • 1 preheat oven to 350 degrees. place coconut and salt on a shallow baking pan and mix. spread evenly and toast in oven, stirring often, until golden, about 8-10 minutes.let cool, then crush with your hands until crumbly.
  • 2 pour 2 tb lime juice in a shallow dish, place coconut in another. dip the rims of two cocktail glasses in lime juice, then in coconut, coating well.
  • 3 combine remaining ingredients in a blender. puree until smooth. divide among prepared glasses and serve!

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