Mammas Sangria

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• 750 ml cheap wine
• 2 ounces triple sec
• 2 ounces brandy
• 1 peach
• 1 orange
• 2 tablespoons sugar

Recipe

• 1 clean the fruit and then cut them up in small pieces and/or mush them up.
• 2 place the fruit pieces in the bottom of a pitcher and sprinkle the sugar on top. stir. let sit for 15 minutes to draw the juice out of the fruit.
• 3 add the wine, triple sec, and brandy to the fruit. place in the fridge and wait at least an hour.
• 4 stir the sangria and then pour into over ice into your glasses.