Pineapple Sangria

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 6
• 750 ml riesling wine
• 20 ounces pineapple chunks in juice
• 1 quart ginger ale
• 1 cup apple juice
• 2 tablespoons lemon juice

Recipe

• 1 mix together the wine, pineapple, ginger ale, apple juice and lemon juice until well mixed. refrigerate overnight.
• 2 serve the next day from a large pitcher filled with ice.