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Monday, April 6, 2015

Serrano Bloody Marys

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 8
  • 1/3 cup freshly squeezed lime juice
  • 3 -5 serrano chilies, stemmed & coarsely chopped
  • 1/2 cup fresh cilantro, stemmed & chopped
  • 46 ounces tomato juice
  • 8 ounces tequila or 8 ounces vodka
  • 1 dash salt
  • 1 dash ground pepper
  • celery rib

Recipe

  • 1 in blender, mix lime juice, chiles, and cilantro, reserving several sprigs of cilantro for garnish. add tomato juice and tequila, blend again. strain into a tall pitcher.
  • 2 serve over ice, garnished with cilantro & celery.

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