Shrimp Squares

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• 1 (8 ounce) can crescent roll dough
• 1 (8 ounce) package cream cheese, softened
• 1/4 cup sour cream
• 1/2 teaspoon dried dill
• 1 pinch salt
• 1/2 cup seafood cocktail sauce
• 24 medium shrimp (i buy mine pre-boiled, peeled and deveined)
• 1/2 cup chopped green pepper
• 1/3 cup chopped onion
• 1 cup shredded monterey jack cheese

Recipe

• 1 preheat the oven to 375 degrees.
• 2 grease a large baking sheet and spread the crescent dough into one large rectangle, sealing the seams and perforations.
• 3 bake for 10-12 minutes or until golden brown.
• 4 using a pizza cutter, cut into 24 squares and cool completely on a wire rack.
• 5 in a small mixing bowl, beat the cream cheese, sour cream, dill, and salt until smooth and creamy and spread onto each square.
• 6 spread each square with cocktail sauce and top with a shrimp if using the medium shrimp, or if using canned shrimp, divide among the squares.
• 7 top the shrimp with green pepper, onion and cheese.
• 8 cover and refrigerate for one hour before serving.