Frozen Banana Rum Smoothie

Total Time: 6 mins Preparation Time: 3 mins Cook Time: 3 mins

Ingredients

• Servings: 1
• 1 banana
• 1 cup ice
• 3 ounces rum
• 3 tablespoons butterscotch sundae sauce
• 1 cup vanilla ice cream

Recipe

• 1 quarter the banana and place in blender.
• 2 add vanilla ice cream.
• 3 add ice.
• 4 add butterscotch.
• 5 add rum.
• 6 blend on slower setting first to break things up, then switch to higher speeds until nice and smooth, adding some milk or rum if necessary to get things going.
• 7 you'll need a big glass. best served when hot (the person that is :).