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Friday, May 15, 2015

Classic Whisky Sour

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 1 1/2 ounces canadian rye whisky
  • 2 ounces simple syrup
  • 1 ounce lemon juice
  • 1 ounce lime juice

Recipe

  • 1 fill a cocktail shaker with ice and pour in the whisky, the lemon and lime juices and the syrup.
  • 2 shake and strain into an iced rocks glass.
  • 3 garnish with a wedge of lime and serve.

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