Monoloco Zombie
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 1
- 1 ounce rum
- 1 ounce navy rum (a local rum, dark and 140 proof)
- 1/2 ounce apricot brandy
- 1/2 ounce orange curacao
- 2 ounces orange juice
- 2 ounces pineapple juice
- 1/2 ounce lime juice
- 1 dash grenadine
- 1/2 ounce overproof rum (over 150 proof)
Recipe
- 1 pour all the ingredients, except the overproof rum, into a cocktail shaker and add some ice cubes.
- 2 shake and strain over ice in a large hurricane glass.
- 3 top with the overproof rum and decorate with wedges of pineapple.
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