Amarula Granita

Total Time: 1 hr 2 mins Preparation Time: 2 mins Cook Time: 1 hr

Ingredients

• Servings: 1
• 1 ounce brewed espresso, room temperature
• 2 teaspoons sugar
• 1 ounce premium vodka
• ice cube
• 1 ounce amarula cream liqueur
• 1 dash cream
• chocolate shavings

Recipe

• 1 shake one shot of vodka, one espresso shot, two teaspoons of sugar, cream and ice cubes for thirty seconds. strain into a martini glass and layer one shot of amarula cream on top.
• 2 freeze for 1 hour and scrape with a fork.
• 3 repeat after another hour and repeat until the consistency looks like ice crystals.