Mimosa
Total Time: 8 hrs
Preparation Time: 8 hrs
Ingredients
- 1 (12 ounce) can frozen orange juice concentrate, thawed & divided
- 1 (16 ounce) jar maraschino cherries, with stems drained
- 6 cups extra dry champagne, chilled
- mint sprig
Recipe
- 1 prepare 1 can orange juice concentrate according to can directions. pour into ice cube trays. place a cherry in each cube, freeze 8 hours or overnight.
- 2 prepare remaining orange juice concentrate according to can directions. stir in champagne just before serving. add ice cubes, garnish with mint.
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