Frozen Belini's

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 2
• 1/2 cup peach nectar
• 1 teaspoon fresh lemon juice, 1 oz
• 1/4 cup peach schnapps
• crushed ice
• 3/4 cup sparkling wine or 3/4 cup champagne, chilled and divided

Recipe

• 1 mix peach nectar, lemon juice, peach schnapps and 1/2 cup champagne in a blender until smooth.
• 2 pour into champagne flutes.
• 3 top each glass with 1/2 of remaining 1/4 cup of champagne.