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Friday, June 12, 2015

Peach Sangria

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 8
  • 2 (25 ounce) bottles dry wine
  • 4 tablespoons cointreau liqueur
  • 8 1/2 ounces peach schnapps
  • 4 tablespoons golden caster sugar
  • 2 cinnamon sticks
  • 2 limes, sliced
  • 2 oranges, sliced
  • ice, to serve

Recipe

  • 1 put the dry wine, cointreau, peach schnapps, golden caster sugar, cinnamon sticks, sliced limes and oranges into a large bowl, stir and chill.
  • 2 to serve, add the soda water and some ice and pour into jugs.

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