Frozen Wine Slushes - 3 Variations
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 6
- 1 (750 ml) botttle new zealand sauvignon blanc wine
- 1 (12 ounce) can frozen limeade concentrate
- 1 cup cranberry juice
- 1 (750 ml) bottle unoaked chardonnay wine
- 6 ounces mango nectar
- 1 cup pineapple juice
- 1 (750 ml) bottle california merlot or 1 (750 ml) bottle australian merlot
- 1 cup pomegranate juice
- 1 pint blackberry
Recipe
- 1 these are all assembled the same way. add fruit juice or fresh fruit, blend until smooth, and freeze. the alchohol will prevent the mixture from becoming solid ice. serve in a margarita glass.
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