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Tuesday, March 3, 2015

Espresso Nudge

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • Servings: 1
  • 1 ounce brandy
  • 1 ounce creme de cacao
  • 2 ounces espresso
  • 4 ounces water, hot
  • sweetened whipped cream

Recipe

  • 1 in a 10- to 12-ounce mug, combine brandy and crème de cacao.
  • 2 add espresso and hot water and top with sweetened whipped cream.
  • 3 serve immediately.

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