Ingredients
- Servings: 1
- 2 ounces light rum
- 1/2 ounce triple sec
- 1 teaspoon raspberry flavored syrup
- 1 teaspoon lemon juice
- 1 teaspoon orange juice
- ice
Recipe
- 1 shake with ice and strain into a glass. top with a slice of pineapple and a lemon wedge.
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