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Friday, March 27, 2015

Mixed Fruit Punch

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 50
  • 8 cups water
  • 1 cup sugar
  • 3 (6 ounce) cans frozen lemonade, thawed
  • 48 ounces can apple juice, chilled
  • 2 (24 ounce) bottles cranberry juice cocktail, chilled
  • 2 cups orange juice, chilled
  • 2 cups strong cold tea
  • ice

Recipe

  • 1 combine water and sugar in medium saucepan. bring to a boil and boil 5 minutes. cool.
  • 2 pour sugar syrup, lemonade, apple juice, cranberry juice, orange juice and tea over a block of ice in a punch bowl. stir to blend. makes about fifty (4-oz.) servings. garnish with slices of lemon and orange.
  • 3 margo oliver’s most treasured recipes.

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