Ingredients
- Servings: 1
- 1 1/2 ounces dark rum
- 1 ounce coconut rum
- 1/2 ounce banana liqueur
- 1 1/2 ounces orange juice
- 1 1/2 ounces pineapple juice
Recipe
- 1 mix and serve on the rocks, or prepare in blender with ice. garnish with an orange slice and a cherry!
No comments:
Post a Comment