Peppery Ginger Cider - A Warm Winter Cocktail

Total Time: 10 mins Preparation Time: 2 mins Cook Time: 8 mins

Ingredients

• Servings: 2
• 8 ounces apple cider
• 4 ounces bourbon
• 3 ounces ginger liqueur (such as domaine de canton)
• lemon juice, to taste
• 4 luxardo cherries
• cracked black pepper

Recipe

• 1 bring cider and bourbon to a simmer in small saucepan.
• 2 stir in ginger liqueur and add lemon juice to taste.
• 3 divide cherries between 2 heatproof glasses or mugs and pour in cider mixture.
• 4 sprinkle with pepper and serve immediately.