Ingredients
- Servings: 8
- 4 cups crushed ice
- 2 cups pomegranate juice
- 1/2 cup ginger ale
- 1/4 cup brandy
- 1 (750 ml) bottle champagne or 1 (750 ml) bottle sparkling wine
Recipe
- 1 combine all ingredients in a pitcher.
- 2 pour about 1 cup of the mixture into each glass.
- 3 garnish with pomegranate seeds if you like.
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