Piña Pisco
Total Time: 2 mins
Preparation Time: 2 mins
Ingredients
- Servings: 1
- 2 ounces pisco
- 3/4 ounce cointreau liqueur
- 1 ounce pineapple juice (see note in description)
- 1 ounce key lime juice (or mandarinas, in costa rica)
- 1/2 ounce simple syrup
- 1 pineapple, cube for garnish
Recipe
- 1 place all ingredients in a cocktail shaker, add a handful of ice, then shake for exactly 20 seconds, to allow ice crystals to form.
- 2 strain into a small martini blass.
- 3 garnish with a pineapple chunk or an orange slice.
- 4 r-e-l-a-x!
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