Cocoa Raspberry Heaven
Total Time: 3 mins
Preparation Time: 1 min
Cook Time: 2 mins
Ingredients
- Servings: 1
- 1 ounce chambord raspberry liquor
- 1 teaspoon chambord raspberry liquor, drizzle on top
- 1 ounce creme de cacao
- 8 ounces hot cocoa
- whipped cream
- 1 fresh raspberry (optional)
Recipe
- 1 pour chambord raspberry liqueur and crème de cacao in a cappuccino mug.
- 2 add hot chocolate and stir.
- 3 top with a dollop of whipped cream.
- 4 drizzle teaspoon of chambord on top of the whipped cream.
- 5 top with a fresh raspberry.
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