Green Mountain Skier's Maple Hot Buttered Rum

Total Time: 6 mins Preparation Time: 1 min Cook Time: 5 mins

Ingredients

• Servings: 2
• 1/4 cup pure maple syrup
• 1/4 cup rum
• 1/4 cup boiling water
• 2 teaspoons butter
• ground nutmeg

Recipe

• 1 bring water to boiling in a small sauce pan.
• 2 remove from heat and add rum and syrup.
• 3 pour into two small cups and put a tsp of butter on top of each; sprinkle with nutmeg.