Ingredients
- Servings: 2
- 6 ounces alize gold passion liqueur (4 shots)
- 3 ounces cranberry juice (2 shots)
- 1 fluid ounce half-and-half
- 2 strawberries
- ice cube
Recipe
- 1 shake all but strawberries with ice cubes and strain into on-the-rocks glasses with ice.
- 2 stem each strawberry and slice 3/4ths of the way lengthwise from pointed end. place over rum of the cocktail glass for garnish.
- 3 enjoy!
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