Japanese Slipper

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 1
• 1 ounce midori melon liqueur
• 1 ounce cointreau liqueur
• 1 ounce fresh lemon juice
• ice cube
• lemon twist (for garnish)

Recipe

• 1 half-fill a shaker with ice. pour in cointreau, midori and lemon juice.
• 2 shake well and strain into a chilled glass.
• 3 garnish with a lemon twist.