Ingredients
- Servings: 1
- 2 cardamom pods
- 1/2 ounce sugar syrup
- 1 1/2 ounces vodka
- 1 ounce dark creme de cacao
- 1 mint sprig
Recipe
- 1 crush the cardamom pods and mash them with sugar syrup in a shaker.
- 2 add ice, vodka and creme de cacao.
- 3 shake vigorously and strain in an iced cocktail glass. garnish with mint.
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