Ingredients
- Servings: 3
- 6 fluid ounces tequila
- 2 fluid ounces triple sec
- 8 ounces frozen sliced strawberries in syrup
- 4 fluid ounces frozen limeade concentrate
Recipe
- 1 fill a blender with ice and crush.
- 2 pour in the tequila and triple sec.
- 3 add the strawberries and limeade.
- 4 blend for 30 seconds or until smooth.
- 5 serve in margarita glasses with the rims dipped in powdered sugar.
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